Based in Santa Mesa, 118 Degrees is a raw food restaurant. I’m at David Wolfe’s Longevity conference and popped into 118 for breakfast. The restaurant is smart, with peach coloured chairs, bowls of fruit on the counter – it feels up market. I decided to have a super greens smoothie, which was delicious and tasted just like the ones we have had home. I then, on the waitress’s advice, had the apple cobbler. It was ok, warm apple with a type of peanut butter in the middle. I was a bit disappointed to see it and wish I would have ordered my first choice. I think I’ll come back for lunch, though – I love the smell
Lawrence Mitchell
Tel: +44 (0) 208 652 8742

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